After almost a decade as ``The Pita Spot and Mezza``, a full sit down restaurant serving authentic Mediterranean and Lebanese cuisine, ranking #1 on TRIP ADVISOR and #1 Mediterranean and #1 Vegetarian restaurant in Connecticut Magazine, along with the rave reviews in The New York Times, The New London Day and NBC Connecticut, we have decided to reinvent ourselves to freshly prepared and packaged cooked meals to go and catering. We will also continue our cook to order signature pita wraps that are craved by our longtime loyal customers. Our goal is to make it as convenient as possible for our customers to enjoy our delicious food at home by simply heating up and serving.
Whole chicken, marinated for 48 hours in our secret family recipe, grilled on an open
Hand rolled meatballs over spaghetti nests with Vivian’s amazing marinara sauce. Our
A patty of bread crumbs with Parmesan cheese and shredded Mozzarella sandwiched betw